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Underneath all these dishes, lies Methi. It is a sort of stew usually made with lamb stomach and flavored with methi or fenugreek leaves. Don’t be a baby. It’s really good.
Kashmiri Kebabs Cooked In Yogurt And Tomato Curry is one dish which makes its accompaniments tastier. With the right mix of flavours, Lahabi Kebab/Moachi Kebab – Kashmiri Kebabs Cooked In Yogurt And Tomato Curry has always been everyone’s favourite.
Rista is a red colored Kashmiri Kofta or meatballs in red gravy. Four ristas are served to each Trammi
Tabakh Maaz is a glossy meat made of lamb ribs that are cooked twice and then simmered in yogurt with spices till tender. It’s then fried thoroughly and served in dry form